Detailed Plant Info about Sage Sage seeds
General Info
Pollinator
10 - 21
20 - 730
April to May
6.0-7.0
Camphor, eucalyptol, alpha-thuijone, beta-thuijone
herb, tea, spice, garnish, aroma
leaves, flowers
Aphids, mealybugs, whiteflies, spider mites, and spittlebugs are common pests that can affect sage plants. These pests can cause damage to the leaves, stems, and flowers of the plant. Aphids are small, soft-bodied insects that suck the sap from the leaves of the plant. Mealybugs ...
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Aphids, mealybugs, whiteflies, spider mites, and spittlebugs are common pests that can affect sage plants. These pests can cause damage to the leaves, stems, and flowers of the plant. Aphids are small, soft-bodied insects that suck the sap from the leaves of the plant. Mealybugs are small, white insects that feed on the leaves and stems of the plant. Whiteflies are small, white insects that fly around the plant and feed on the sap of the leaves. Spider mites are tiny, red insects that spin webs on the leaves of the plant and feed on the plant sap. Spittlebugs are small, green insects that produce a white, frothy substance on the stems of the plant. This substance protects the spittlebugs from predators and parasites.
Sage plants are known to repel mosquitoes, flies, gnats, moths, and beetles due to their strong aromatic compounds. Sage plants are known to repel mosquitoes, flies, gnats, moths, and beetles due to their strong aromatic compounds.
Bees, Hoverflies, Wasps, Butterflies, Moths Bees, Hoverflies, Wasps, Butterflies, Moths
Nutrition
The average yield of sage is 500-1000 pounds per acre, with a range of 300-1500 pounds per acre. The yield is influenced by factors such as soil type, climate, and irrigation. Sage yields are typically higher in regions with well-drained soils, warm temperatures, and moderate ...
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The average yield of sage is 500-1000 pounds per acre, with a range of 300-1500 pounds per acre. The yield is influenced by factors such as soil type, climate, and irrigation. Sage yields are typically higher in regions with well-drained soils, warm temperatures, and moderate rainfall. In addition, the yield can be increased by using good agricultural practices, such as proper fertilization and irrigation.
1. Harvest sage before flowering, usually in early summer.
2. Cut stems just above leaf nodes with sharp shears or scissors.
3. Remove any damaged or discolored leaves.
4. Bundle stems loosely and hang upside down in a warm, airy place for 1-2 weeks.
5. Dry leaves will turn ...
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1. Harvest sage before flowering, usually in early summer.
2. Cut stems just above leaf nodes with sharp shears or scissors.
3. Remove any damaged or discolored leaves.
4. Bundle stems loosely and hang upside down in a warm, airy place for 1-2 weeks.
5. Dry leaves will turn brittle and crumble easily.
6. Strip leaves from stems and store in airtight containers.
7. Label containers with the date of harvest.
8. Store sage in a cool, dark place for up to 1 year.
9. Sage can also be frozen in airtight containers for up to 6 months.
10. Dried sage can be added to culinary dishes, teas, and herbal remedies.
Anti-inflammatory: Sage contains compounds that have anti-inflammatory properties. These compounds may help to reduce inflammation in the body, which can help to relieve pain and swelling.
Antioxidant: Sage is also a good source of antioxidants. Antioxidants help to protect the body from damage caused by free ...
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Anti-inflammatory: Sage contains compounds that have anti-inflammatory properties. These compounds may help to reduce inflammation in the body, which can help to relieve pain and swelling.
Antioxidant: Sage is also a good source of antioxidants. Antioxidants help to protect the body from damage caused by free radicals.
Antimicrobial: Sage has antimicrobial properties that may help to fight bacteria, viruses, and fungi.
Antispasmodic: Sage may help to relax muscles and relieve spasms.
Astringent: Sage is an astringent, which means that it can help to tighten and tone the skin.
Carminative: Sage may help to relieve gas and bloating.
Digestive: Sage may help to improve digestion.
Hormonal: Sage may help to regulate hormones.
Nervine: Sage may help to calm the nerves and promote relaxation.
Stimulant: Sage may help to stimulate the body and mind.
Tonic: Sage may help to strengthen and tone the body.
Antioxidant and Anti-inflammatory Properties:
Contains high levels of antioxidants, such as flavonoids and terpenes, which protect cells from damage caused by free radicals.
Exhibits anti-inflammatory effects, reducing swelling and pain.
Cognitive Function:
Enhances memory and learning abilities.
Improves mood and reduces symptoms of depression and anxiety.
Digestive Health:
Stimulates digestion and relieves ...
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Antioxidant and Anti-inflammatory Properties:
Contains high levels of antioxidants, such as flavonoids and terpenes, which protect cells from damage caused by free radicals.
Exhibits anti-inflammatory effects, reducing swelling and pain.
Cognitive Function:
Enhances memory and learning abilities.
Improves mood and reduces symptoms of depression and anxiety.
Digestive Health:
Stimulates digestion and relieves bloating, gas, and indigestion.
Contains antimicrobial compounds that kill harmful bacteria in the digestive tract.
Oral Health:
Fights oral bacteria and reduces gum inflammation.
Freshens breath and prevents cavities.
Cardiovascular Health:
May lower cholesterol levels and blood pressure.
Acts as a blood thinner, reducing the risk of blood clots.
Skin Health:
Antiseptic and antibacterial properties help treat acne and other skin infections.
Reduces wrinkles and improves skin elasticity.
Other Benefits:
Supports hormone balance and reduces menstrual cramps.
Boosts the immune system and prevents infections.
Regulates blood sugar levels.
May improve sleep quality.
Important Note:
Pregnant and breastfeeding women should consult their healthcare provider before consuming sage.
High doses of sage can be toxic, so it's important to consume it in moderation.
Certain medical conditions, such as epilepsy, seizures, or kidney issues, may require caution with sage use.
Sowing
1/4
16
18 - 730
0
0
Full sun
70-80°F
y
Sage plants thrive in dry, open spaces with well-drained soil, such as prairies, grasslands, deserts, and rocky hillsides. They prefer sandy or loamy soils with pH levels between 6.5-7.5 and full sun exposure. Sage plants can tolerate drought conditions and withstand temperatures as low as ...
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Sage plants thrive in dry, open spaces with well-drained soil, such as prairies, grasslands, deserts, and rocky hillsides. They prefer sandy or loamy soils with pH levels between 6.5-7.5 and full sun exposure. Sage plants can tolerate drought conditions and withstand temperatures as low as -20°F (-29°C). They typically grow in clumps or colonies and can spread quickly through rhizomes or self-seeding.
Sage is a perennial herb that forms a shrubby clump. It has woody stems and aromatic, silvery-green leaves. The plant can grow to a height of 2-3 feet and a width of 1-2 feet. Sage prefers well-drained soil and full sun to partial shade. It ...
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Sage is a perennial herb that forms a shrubby clump. It has woody stems and aromatic, silvery-green leaves. The plant can grow to a height of 2-3 feet and a width of 1-2 feet. Sage prefers well-drained soil and full sun to partial shade. It is drought-tolerant and does not require frequent watering.
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Fungal Diseases:
Powdery mildew: White or grayish powdery growth on leaves and stems
Botrytis blight: Brown or gray spots on leaves, stems, and flowers; leads to wilting and decay
Verticillium wilt: Yellowing and wilting of leaves, caused by a soil-borne fungus
Crown rot: Brown or black rot at the ...
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Fungal Diseases:
Powdery mildew: White or grayish powdery growth on leaves and stems
Botrytis blight: Brown or gray spots on leaves, stems, and flowers; leads to wilting and decay
Verticillium wilt: Yellowing and wilting of leaves, caused by a soil-borne fungus
Crown rot: Brown or black rot at the base of the plant, often leading to wilting and death
Bacterial Diseases:
Bacterial leaf spot: Round or irregular brown to black spots on leaves, causing leaf drop
Bacterial blight: Watery spots on leaves that turn brown and spread rapidly, causing wilting and death
Crown gall: Large, rough swellings on roots and stems, caused by bacteria
Viral Diseases:
Tobacco mosaic virus: Mosaic pattern of light and dark green areas on leaves, stunting and distortion
Cucumber mosaic virus: Similar symptoms to tobacco mosaic virus, but may also cause yellowing and leaf curl
Potato virus Y: Yellowing and leaf spot symptoms, often spread by aphids
Other Diseases:
Nematodes: Small, roundworms that feed on roots, causing stunting and wilting
Aphids: Small, soft-bodied insects that suck sap from plants, causing yellowing and distortion
Thrips: Minute insects that feed on leaves, causing silvering or brown spots
Sage, an aromatic herb, plays a vital ecological role in various ecosystems:
- Pollinator Haven:*Sage flowers attract bees, butterflies, and other pollinators, supporting the reproduction of diverse plant species.
- Erosion Control:*The deep root systems of sage plants bind soil, preventing erosion and maintaining soil stability in ...
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Sage, an aromatic herb, plays a vital ecological role in various ecosystems:
- Pollinator Haven:*Sage flowers attract bees, butterflies, and other pollinators, supporting the reproduction of diverse plant species.
- Erosion Control:*The deep root systems of sage plants bind soil, preventing erosion and maintaining soil stability in arid regions.
- Water Conservation:*Sage foliage has a waxy coating that reduces transpiration, conserving water in dry habitats.
- Nutrient Cycling:*Sage releases essential nutrients into the soil, improving its fertility for other plants.
- Habitat for Wildlife:*Sagebrush steppe ecosystems provide shelter, nesting sites, and food for numerous bird, mammal, and reptile species, including the iconic sage grouse.
- Air Filtration:*Sage plants release volatile organic compounds (VOCs) that help purify the air and mitigate air pollution.
- Medicinal Properties:*Sage has long been used in traditional medicine for its antimicrobial, anti-inflammatory, and antioxidant properties.
- Cultural Significance:*Sage holds cultural and spiritual importance for many Native American tribes, who use it for purification, healing, and traditional practices.
- Economic Value:*Sage is commercially cultivated for its leaves, which are used in culinary, medicinal, and cosmetic products, contributing to local economies.
- Endangered Species:*Some sagebrush species face conservation threats due to habitat loss and degradation, emphasizing their importance as part of fragile ecosystems.
1. Stem cuttings: During spring or early summer, take 3-6 inch cuttings from healthy, non-flowering stems.
2. Remove lower leaves: Remove any leaves that will be buried in the soil to prevent rot.
3. Dip in rooting hormone: Dip the cut end of the stem into a ...
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1. Stem cuttings: During spring or early summer, take 3-6 inch cuttings from healthy, non-flowering stems.
2. Remove lower leaves: Remove any leaves that will be buried in the soil to prevent rot.
3. Dip in rooting hormone: Dip the cut end of the stem into a rooting hormone to encourage root growth.
4. Plant in well-draining soil: Fill a pot with a cactus or succulent potting mix and plant the cutting 1-2 inches deep.
5. Keep moist but not soggy: Water the cutting thoroughly, then allow the soil to dry out slightly before watering again.
6. Provide bright indirect light: Place the cutting in a location with bright indirect light, such as a north-facing window.
7. Divide roots: After several weeks, the cutting should develop roots. Divide the roots and plant each division into its own pot.
8. Plant outdoors: Once established, sage plants can be planted outdoors in full sun and well-draining soil.
9. Plant method: Dig a hole twice the width of the pot and as deep as the root ball.
10. Water and fertilize: Water the plant deeply after planting and fertilize with a balanced fertilizer once a month during the growing season.
Planting & Harvesting Dates
Post-Planting Care
Between Planting and Harvesting
Watering:
* Water deeply and regularly, especially during hot, dry weather.
* Allow the soil to dry out slightly between waterings to prevent overwatering.
* Water at the base of the plant, avoiding the leaves.
Fertilizing:
* Fertilize lightly with a balanced, organic fertilizer once a month ...
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Between Planting and Harvesting
Watering:
* Water deeply and regularly, especially during hot, dry weather.
* Allow the soil to dry out slightly between waterings to prevent overwatering.
* Water at the base of the plant, avoiding the leaves.
Fertilizing:
* Fertilize lightly with a balanced, organic fertilizer once a month during the growing season.
* Avoid overfertilizing, as this can burn the roots.
Mulching:
* Spread a layer of organic mulch around the base of the plant to retain moisture and suppress weeds.
Pruning:
* Pinch or prune back the tips of the stems regularly to encourage bushier growth.
* Remove any dead or diseased leaves or stems.
Pests and Diseases:
* Keep an eye out for pests such as aphids, spider mites, and whiteflies.
* Treat infestations promptly using organic pest control methods.
* Practice good sanitation by removing fallen leaves and debris around the plant.
Additional Tips:
* Plant sage in well-drained soil with a pH between 6.5 and 7.5.
* Provide full to partial sun for optimal growth.
* Sage plants can tolerate drought but perform best with regular watering.
* Avoid overwatering, as this can lead to root rot.
* Harvest sage leaves when they are mature, about 6-8 weeks after planting.
Disclaimer
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