At Asante Farms, we’re dedicated to nurturing both the health of individuals and the planet through our holistic approach to agriculture. Specializing in the cultivation and production of herbal teas, hemp hurd, hemp grain, and the dissemination of invaluable plant nutrition information and growing instructions, we strive to embody the harmony between nature and human well-being.
Embracing sustainable practices at every stage of production, we employ permaculture, no-till, and polyculture methodologies, ensuring that our crops flourish in harmony with the environment. Our commitment to organic farming means we never compromise on quality or purity, eschewing chemical pesticides and herbicides in favor of natural, earth-friendly alternatives.
With a focus on fostering a deeper connection to nature and promoting holistic health, Asante Farms invites you to explore our range of products and resources, each crafted with care and reverence for the earth. Join us on our journey towards wellness and sustainability – one sip, one harvest, one mindful choice at a time.
Featured Plant
Arugula: Diplotaxis tenuifolia
Arugula Roquette, also known simply as arugula, is a leafy green vegetable prized for its peppery flavor and tender leaves. It belongs to the Brassicaceae family, which includes mustard and cabbage. Arugula plants typically grow in compact rosettes, reaching a height of about 2 feet when fully mature. They have deeply lobed leaves that are dark green and elongated, resembling the shape of an oak leaf. Arugula thrives in cooler weather conditions and is often cultivated in spring and fall, though it can tolerate some heat. Learn More ...